ABOUT US
Mr. Santosh Kumar
B.Com - Delhi University
MBA (Marketing) - Pondicherry University
He was always looking for career opportunities in food & beverage industry, started his career as a chef in 2000 in QSR. Now manging the operation of the kitchen & customer service.
Mrs. Rita Kumari
B.A. (Bihar)
She came to Delhi in 2007. She has found her dream career in food industry and started her career with Downtown Pizza in 2018.
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OUR STORY
One of my friend has suggested to start a pizza restaurant where he owned a nice building at a renowned hill station, Uttarakhand, India.
I have promised him to help him start a pizza outlet where all the ingredients will be used fresh and daily made dough to be used.
When it was started in mid of 2017 it became the talk of the town where customer loved the pizza and its taste. It became more and more popular and we started it as our own brand.
Out first outlet started from Muzaffarpur (Bihar) followed by Delhi, Dwarka, Gurugram, Dwarka Express Way Sector 107, and recently we have opened our outlets in Danapur (Patna, Bihar) and Birgunj (Nepal).
I have completed my MBA in Marketing from Pondicherry University and B.Com. from Dyal Singh College (Delhi University).
Fresh From Pizzon
ABOUT DOWNTOWN PIZZA
Established in 2017, this is one of the best pizza restaurant chain.
Downtown pizza staff is trained to how to handle food, beverages, shakes and mocktails.
We have started this business and running our franchise outlets successfully across Delhi, Gurgram, Muzaffarpur (Bihar), Danapur (Patna), and one Overseas outlet in Birgunj (Nepal) and providing them the best backup/services for its accelerating success rate of our franchise stores.
Our constant efforts to provide the fresh, hygienic and clean food to our customers at all our company stores franchise outlets.
We have worked to build our brand pure chef less, where we can train the people in a month time, where we have set one recipe where final product quality to be controlled at all the sites.
You will be able to beat your hunger by pizza, burger, garlic bread, fine authentic shakes, mocktails, without any trouble in just round the corner at the market.
Our pizza dough is made everyday fresh and fresh vegetables and spices and dough ingredients are fresh prepared at our workshop specially to be used only for Downtown Pizza, which makes the dough gluten free.
What Say Our Clients
CUSTOMER REVIEWS
This restaurant has left the best impressions! Hospitable hosts, delicious dishes, beautiful presentation, wide wine list and wonderful dessert. I recommend to everyone! I would like to come back here again and again.
Ayesha
Do yourself a favor and visit this lovely restaurant. The service is unmatched. The staff truly cares about your experience. The food is absolutely amazing – everything we tasted melted in other mouths. Absolutely the best meal we had while in. Highly recommend!
Excellent food. Menu is extensive and to a particularly high standard. Definitely fine dining. We are so fortunate to have this place just a few minutes drive away from home.
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Franchise Enquiry
WHAT MAKES DOWNTOWN PIZZA A UNIQUE FRANCHISE OPPORTUNITY?
Open Your Own outlet & Be Your Own Boss. Be A Part of Most Profitable Pizza Venture. Low Investment High Profit Business. Inviting Franchise Partners Across The Country.